This product class represents a pre-made, ready-to-bake meal choice particularly formulated to exclude gluten, a protein present in wheat, barley, and rye, and dairy, which encompasses milk and milk-derived components. These pizzas are supposed for people with celiac illness, gluten sensitivity, lactose intolerance, or dairy allergy symptoms, in addition to those that select to keep away from these components for private well being causes. Substances generally used embody gluten-free flours resembling rice flour, tapioca starch, or potato starch for the crust, and dairy-free cheese alternate options created from plant-based sources like cashews, soy, or coconut oil.
The importance of those specialised meals merchandise lies of their skill to broaden dietary choices for people with particular restrictions. Traditionally, discovering handy and palatable alternate options to conventional pizza was difficult for these avoiding gluten and dairy. The event and growing availability of those frozen pizzas present a readily accessible and time-saving meal resolution, contributing to improved dietary adherence and high quality of life for affected people. Moreover, the increasing market displays a rising consciousness of meals sensitivities and a requirement for inclusive meals selections.
