The preparation of a frozen, commercially produced round meals merchandise, usually topped with tomato sauce, cheese, and different substances, inside a kitchen equipment using fast air circulation for cooking constitutes the core topic. This methodology of cooking leverages scorching air to attain a crispy crust and completely cooked toppings, presenting a substitute for typical oven baking.
This cooking strategy gives a sooner and doubtlessly extra energy-efficient technique of making ready a handy meal. Its adoption displays a rising pattern towards home equipment that supply velocity and ease of use in meals preparation. Moreover, it aligns with shopper preferences for textures and decreased cooking occasions usually related to deep-fried meals, with out the added oil.