The phrase denotes a particular strategy to getting ready pizza, emphasizing the deliberate number of high-quality substances and a dedication to conventional strategies. For instance, dough would possibly endure a protracted fermentation course of, and toppings are sometimes sourced from native, sustainable producers.
This technique prioritizes taste improvement, dietary worth, and assist for regional economies. Traditionally, pizza preparation was inherently a sluggish course of; this strategy seeks to recapture these parts in a contemporary context, typically as a counterpoint to mass-produced, shortly made options.
